Coffee Cupping at Ristretto
It was 1:30 pm on a Friday afternoon, and we were ready for some coffee cupping at Ristretto…
There were some very interesting flavours in today’s session, with notable standouts including a blend that was light bodied and refreshing with a strong strawberry flavour, another that had a distinct popcorn flavour, and one that had hints of dark chocolate ganache. I love going to coffee cupping sessions like these because you learn to appreciate the taste of different coffee roasts/blends, and the way to describe them, and identify the regions from which they came.
With spoons in hand, we were ready to taste
Coffee cupping out the front
At the Ristretto bar…
Flat white
After the cupping I purchased Alba’s Holiday Blend for my Aeropress. The beans have origins in Costa Rica, El Salvador, and Colombia, and have a caramel, toasty, sweet, and crisp flavour.
Alba’s Holiday Blend Coffee Beans
Coffee Cupping at Ristretto
Address: Shop G18A, 160 Central Arcade, 160 St Georges Terrace, Perth
Web: coffeeblog.tumblr.com
When:
Every Friday (from 1:30pm)
Related posts:






Devan, did you buy the grinder????
I’ll be getting it this week
Can’t wait to try the Monsooned Malabar! Thanks again for that!